The Library Restaurant

Established in 1974, The Library Restaurant in Myrtle Beach, SC, has long been a hallmark of sophistication and culinary excellence, offering French-inspired fine dining that captures the essence of elegance. Known for its exceptional tableside service, the restaurant provides a dining experience that is both immersive and unforgettable. Under the skilled guidance of Executive Chef Shad Velasco, The Library presents a meticulously curated menu that balances timeless classics with innovative creations.

Signature dishes such as the iconic Steak Diane, flambéed to perfection tableside, and exquisite flambé desserts like Bananas Foster exemplify the restaurant’s dedication to culinary artistry. Each dish is prepared with the freshest ingredients, ensuring every bite is a celebration of flavor and technique.

The Library’s intimate and refined atmosphere, featuring elegant decor and subdued lighting, is further elevated by its tuxedoed waitstaff, who deliver impeccable service with a personal touch. With a well-appointed wine list and expertly crafted cocktails, guests can savor the perfect pairing for their meal. Whether celebrating a special occasion or seeking an exceptional night out, The Library Restaurant continues to be a premier destination for fine dining on the Grand Strand.

The Library Restaurant offers a Happy Hour from Tuesday to Friday in their speakeasy-style lounge, with specials that change daily. For the most accurate and up-to-date information on specials, it’s recommended to contact the restaurant directly or visit their official website.